How to Get Students to Think Critically About Their Food Choices

How to Get Students to Think Critically About Their Food Choices

Download this free lesson about food traditions where students interview an elder or someone from another culture to learn about foods in different times or places.

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Designing a Resilient Community

Designing a Resilient Community

A project-based learning activity in which students assess their community's ability to respond to crises and develop ideas for making it more resilient.

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Smart by Nature: Schooling for Sustainability

Smart by Nature: Schooling for Sustainability

Showcases inspiring sustainability-education stories of schools across the country. David W. Orr says it's "must reading."

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Big Ideas: Linking Food, Culture, Health, and the Environment

Big Ideas: Linking Food, Culture, Health, and the Environment

A framework for integrated learning based on food and food production. 

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