Tools and articles for redesigning school meal programs and helping students learn about food's place in our lives

Taking Back Our Food

Local agriculture and a return to small-scale farming are essential to solving the global food crisis.

Article
Big Ideas: A New Alignment with Academic Standards

Big Ideas: A New Alignment with Academic Standards

Created in partnership with National Geographic, with examples of learning experiences that link food, culture, health, and the environment.

Download
Wild and Slow: Nourished by Tradition

Wild and Slow: Nourished by Tradition

Degenerative diseases like diabetes can be reduced by shifting from refined carbohydrate diets to traditional wild foods.

Article