Discuss and explore Native American food sovereignty with grades 6–12 and AP US History.
A guide for school district administrators on navigating successful implementation of the new School Meals for All policy.
An interactive guide for educators, students, and advocates that explores how food systems and our changing climate interact, and how personal choices can make a difference.
As the new school year begins, school nutrition leaders share their thoughts with the Center for Ecoliteracy on California’s historic $2 billion investment in school meal programs.
Download posters featuring California farmers and produce to display in your cafeteria.
A free campaign to increase access to California-grown fruits and vegetables in schools.
A framework for integrated learning based on food and food production.
Showcases inspiring sustainability-education stories of schools across the country. David W. Orr says it's "must reading."
Ecoliterate brings you stories of educators, activists, and students who nourish emotional, social, and ecological intelligence in order to engage ecoliteracy.
Get ideas, inspiration, and knowledge to help you teach and model sustainable practices in your school community.
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