ecoliteracy.org
Lessons, articles, and principles to further ecological teaching and learning
How encountering nature's rhythms and processes can benefit children.
How one school’s shift towards a greener curriculum became about more than just composting and recycling
Students in grades 3-5 examine the cultural importance of cabbages, conduct a comparison tasting of varieties grown in California, and explore related family food traditions.
Get ideas, inspiration, and knowledge to help you teach and model sustainable practices in your school community.
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