Tools and articles for redesigning school meal programs and helping students learn about food's place in our lives

Farm Lab and Center for Ecoliteracy staff meet in the certified organic 10-acre garden in Encinitas.

Farm Lab: Learning and School Lunch

Encinitas Unified School District's Farm Lab is both a certified organic farm and a living classroom.

Article
Investigating Cabbage Traditions

Investigating Cabbage Traditions

Students in grades 3-5 examine the cultural importance of cabbages, conduct a comparison tasting of varieties grown in California, and explore related family food traditions.

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Making the case for healthy, freshly prepared school meals

Making the Case for Healthy, Freshly Prepared School Meals

Check out our tools for demonstrating the academic, health, environmental, and financial benefits of high-quality, appealing school meals. 

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