Lesson for grades 6-8: Students learn about conducting surveys and presenting recommendations for improving their district's meals.
Download our 51-page guide for creating school gardens as outdoor classrooms.
Explore an enriched school environment through this visual guide.
A new partnership for supporting health, academic achievement, and community vitality.
Results of a three-year study about one of the most comprehensive school food reform efforts in the nation.
A report developed to help school districts recognize how close they are to California-grown ingredients, and how to incorporate them into their school meals.
Get ideas, inspiration, and knowledge to help you teach and model sustainable living in your school community.
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