ecoliteracy.org
A downloadable booklet with advice for designing, creating, and maintaining five types of educational gardens.
Lesson for grades 6-8: Students research the origin and migration of ingredients from five different regions of the world.
Created in partnership with National Geographic, with examples of learning experiences that link food, culture, health, and the environment.
Download posters featuring California farmers and produce to display in your cafeteria.
Virtual gatherings for school nutrition professionals focused on building resilient school food systems in California.
California is the first state in the nation to adopt school meals for all!
Get ideas, inspiration, and knowledge to help you teach and model sustainable practices in your school community.
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